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Gina Smith has covered the food, beverage, and agriculture scenes in Asheville, North Carolina, since 2013 as a staff and contributing editor and reporter for publications including Eater Carolinas, Mountain Xpress, and Edible Asheville. Removal from the Eater 18 does not mean a restaurant isn’t still great and won’t return in the future it allows for new additions, keeping the 18 fresh, inclusive, and geographically representative. Appalachian fare, Southern comfort food, and barbecue mingle with flavors from Asia, Europe, the Americas, and beyond, making for a riot of choices at meal time. The small city in the mountains of Western North Carolina has a remarkably large pool of talented chefs who source inspiration - as well as market-fresh ingredients - from the region’s tight-knit network of innovative farmers, foragers, and food artisans. It has been a major site in downtown Asheville since 1979, only getting more and more popular since its opening.Asheville’s creative vibe and collaborative spirit have fueled the rapid growth of a thriving, eclectic restaurant scene. The restaurant is open in the evenings every day of the week, as well as for brunch on the weekends. It is a perfect place to fuel up before chasing some of Asheville’s best waterfalls! THE ORIGINAL & THE BEST BIRRIA IN TOWN Molka-gt Food. Here, you will be able to find healthy and locally-sourced ingredients on the menu, making it one of the most authentic stops in the state. A place to talk about Asheville food from restaurants, to local farms, city markets, and more. The brewery also features an online shop with shipping in multiple US states, where some of the best-sellers include Bigfoot beer and different barrel-aged beer options.Ī post shared by Tupelo Honey of the best meals on the menu include biscuits, southern chicken BLT, fried chicken, griddle, cast iron pork, glazed meatloaf, and so many other Southern favorites!īrunch is also a popular choice, with some of the best menu items being a breakfast bowl, chicken & biscuits, pancakes, and French toast.Īddress: 12 College St, Asheville, NC 28801Īmerican farm-to-table cuisine is brought to life at the Market Place restaurant in Asheville. With seven locations in North Carolina (and many more across the US as it comes from California), the family-owned Sierra Nevada Brewery has been around since the 1980s, producing authentic and unique beers that changed the course of craft brewing in the United States. Naturally, this is not conclusive as there are so many fantastic places to eat in Asheville, so please let us know your top Asheville restaurants in the comments below! Thanks! Best Restaurants in Asheville NC Best Restaurants in Asheville NC Sierra Nevada Brewery

The Windsor – Asheville (gorgeous boutique hotel downtown).The Inn On Biltmore Estate (the most iconic stay in Asheville!).If you’re traveling to Asheville last minute, you want to ensure you have lodging/tours booked ahead of time! Below are some of our top picks to help you plan!